Brazil Santa Lucia ( Tamper coffee house)

Is been few day didn't update, because i just came back from UK so kinda jet lag. Today I would like to intro you guys this coffee called Santa Lucia from Brazil. Brazil a place that i would like to go but scare to go alone. haha Ok back to topic.

12 tulips. haha

Santa Lucia Brazil

Altitude: 900-1200 masl
Region: Santa Lucia, Carmo de Minas, Minas gerais
Roasting: light - medium
Process Method: Natural
Farm: Fazenda Santa Lucia


Tasting notes: Smells like orange peel. First sip it gave me a balanced acidity of an orange and berry with a hint of brown sugar. Second sip I tasted orange , citrus and berry flavor, then it had a walnut after taste and medium lingering. The body is smooth and creamy.

Tasted in Split short espresso and piccolo.

Santa Lucia it has a identical walnut aroma and orange acidity. It has a balance acidity in esspresso and when comes to piccolo it taste very sweet, milky and chocolaty.